Small Farms Week Is March 21-26 at NC A&T State University
North Carolina A&T Small Farms Week is coming up in a couple of weeks! This is a great opportunity …
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Collapse ▲The Wilson County Center Local Foods contact is Cyndi Lauderdale.
North Carolina A&T Small Farms Week is coming up in a couple of weeks! This is a great opportunity …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
According to former NC State Extension Specialist, Dr. Sara Spayd, Don’t be tempted to prune after a few beautiful, unseasonably-warm …
Are you interested in learning more about specialty fruit and vegetable production and market opportunities? Join Dr. Kathleen Liang, Co-Director …
Diane Currier, owner of Honeygirl Meadery, shares how a visit to Alaska motivated her to start her meadery and …
Heard the rumor about grant funds for value-added dairy processing? It’s true! If you haven’t already taken a look …
Vegetable Gardening, Chapter 16 of the Extension Gardener Handbook Available for free online Everything you need to know to grow vegetables in North …
The Extension Gardener Handbook team is pleased to announce the “Small Fruits” Chapter is up and ready for use. Congratulations …
Collard Greens and Common Ground: A National Award Winning Community Food Gardening Handbook by Don Boekelheide and Lucy …
Getting Dirty in Your Garden Extension Master Gardener Radio Show and Podcast Tune in for expert advise on selecting and growing tomatoes …
The Livestock Conservancy is excited to announce that the 2021 Poultry Census is now open! Learn more about past poultry …
NEW Course Offering! Vegetables, Herbs, Fruits, and Nuts: Identification and Use Register NOW March 22–May 3, 2021 July 12–August 23, 2021 October 18–November 22, …
Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook by Don Boekelheide & Lucy Bradley Now available …
The Come to the Table program presents its Equity at the Table Speaker Series, featuring a unique and diverse roster of …
The following article was posted originally to NC State CALS News. You can also view it on the CALS …
Many thanks to Dr. Elsa Youngsteadt and Hannah Levenson for this excellent new book, which is available in hard copy for purchase and as …
Welcome to the North Carolina Community Gardens Site! We have the resources you need to make your community garden a …
Are you getting started with backyard or pastured poultry? Are you interested in heritage chicken breeds? You’re in luck – …
August is Chicken Month over at The Livestock Conservancy. They’ve got great content coming out all month on their …
Hot off the Press . . . Gardening Activity Guide by the NC State Natural Learning Initiative Designed for preschool teachers, parents, …
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
Muskmelons, tomatoes, peppers, cucumbers, squash, eggplant, watermelons, pumpkins, and okra are vegetable crops that have …
This publication is intended for food processors who manufacture, pack, repack, hold, warehouse or distribute …
This publication serves as a guide on building local food economies for planners, economic developers, …
Much success in growing tomatoes can be attributed to use of a few proven techniques. …
This publication covers the keys to a successful community garden of individual plots including forming …
This publication offers a guide to growing edible plants year-round in containers. Includes planting and …
Participation in conservation practices and restrictions comes in various forms, from revocable-at-will, revocable with penalty, …