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Agriculture & Food

NC State Extension connects farmers, agribusinesses and communities with vital research-based information and technology. Research at NC State targets society's grand challenges. Extension delivers this research directly into the hands of North Carolinians, helping them to translate knowledge into everyday solutions.

Cover photo for Aquaponics Short-Course

Aquaponics Short-Course

Aquaponics Short Course, March 7, New Bern Convention Center Designed to provide entrepreneurs research based technical training in the fundamentals …

Recent Publications related to Agriculture & Food

Temperature and Dose Influence Phoma Macrostoma Efficacy on Seedling Broadleaf Weeds

Phoma macrostoma, a potential biocontrol agent for turfgrass weeds, was isolated from Cirsium arvense plants …

18 hours ago

Añublo polvoriento en cucurbitáceas

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2015 por la …

Peachtree Borer

This publication describes the peachtree borer's life history, damage, and control.

6 days ago

Marchitez de fusarium en sandía

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2015 por la …

Añublo lanoso en cucurbitáceas

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2013 por la …

Septoria Leaf Spot of Tomato

This factsheet covers the identification and control of septoria leaf spot of tomatoes.

Root Inhibitors

This factsheet describes the symptoms of root-inhibiting herbicide injuries.

Herbicide Injury – ACCase Inhibitors

This factsheet describes the symptoms of a lipid biosynthesis (Acetyl CoA carboxylase or ACCase) inhibitor …